Sunday, December 13, 2020

JAJANGMYEON


 Jajangmyeon or jjajangmyeon is a Chinese-style Korean noodle dish finished off with a thick sauce made of chunjang, diced pork, and vegetables. Variations of the dish use fish, or different meats.

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GYEONGBOKGUNG PALACE

 Gyeongbokgung, otherwise called Gyeongbokgung Palace or Gyeongbok Palace, was the fundamental regal royal residence of the Joseon line. Inh...